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"tête de moine" scraper handle
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Replacement handle for a "tête de moine" scraper
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Model information
- Source
- Printables
- Category
- Kitchen
- License
- Creative Commons — Attribution — Noncommercial
Switzerland has this cheese called “tête de moine” (literally translated: the monks head). To eat it you need a special scraper that scrapes the surface of the cheese. Fun fact: the cheese is called like this because you “shave" it off, and so it looks like a monk's head (bald). You do so using a sort of knife which has a knob at the end of it.
This is a perfect replacement for the official knob that is nowhere to be found.