Knife Sharpening Angle Checker / Winkel zum Messerschleifen
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Two wedges to get the right angle when knife sharpening
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Model information
- Source
- Printables
- Category
- Kitchen
- License
- Creative Commons — Attribution — Noncommercial — Share Alike
When sharpening knives, maintain an angle of 15 degrees. For honing, use an angle of 20 degrees. Instructions on sharpening and using both wedges can be found here:
The use of the two wedges is explained starting at minute six.
Printing instructions: The STL files for both angle guides can be printed as is; the angle is embossed on each part. You can also print the version that combines the angle guide with text. I’ve created a 3MF file for the CORE One printer with a single extruder. The filament must be changed manually. Instructions on how to create color changes between layers without an MMU or tool changer can be found here: